Say “No” to One-Use Items

Graphic by Ling Wan-qi

We can all help protect the environment with simple daily gestures. Delivery restaurants are, for example, notorious for loading their customers up with paper boxes, plastic utensils, and packets of condiments. Help reduce this unnecessary waste by requesting no plastic utensils, straws, or disposable napkins when you call in for delivery. You can also bring your own reusable cups or containers when you order to-go to help cut down on waste. Cooking and eating at home is another good way to decrease single-use items.

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